Simple Way to Prepare Speedy Spaghetti with prawn, tomatoes and courgette pesto

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, spaghetti with prawn, tomatoes and courgette pesto. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spaghetti with prawn, tomatoes and courgette pesto is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Spaghetti with prawn, tomatoes and courgette pesto is something which I have loved my whole life.

First, prepare the vegetables: slice the courgettes in coin size and slice the cherry tomatoes in halves. The best thing about this dish of courgette spaghetti with a fresh tomato sauce is that it is a lower calorie alternative to the traditional pasta dish. Bring a pan of water to the boil. Score a cross on the base of each tomato and place in the pan.

To begin with this recipe, we must first prepare a few components. You can have spaghetti with prawn, tomatoes and courgette pesto using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with prawn, tomatoes and courgette pesto:

1. Prepare 400 g spaghetti
2. Prepare 1 clove garlic
3. Take 150 g cherry tomatoes
4. Take 200 g prawns
5. Take 180 g courgette
6. Get 40 g pine nuts
7. Take 8 basil leaves
8. Make ready 30 g pecorino cheese
9. Take 30 g parmesan cheese
10. Prepare 80 ml olive oil
11. Make ready Salt

To serve, pile the courgetti spaghetti and pesto onto serving. Who needs pasta when you can have spiralized courgette? Try our easy 'courgetti' recipe, made with baby plum tomatoes, garlic, pesto, pine nuts and a lot of courgette noodles. Courgette spaghetti is a great quick and easy meal that is low in calories but soaks up all the flavours of whichever sauce you pair it with.

Instructions to make Spaghetti with prawn, tomatoes and courgette pesto:

1. Put in a bowl the courgette finely grated with the pine nuts, basil, pecorino cheese, parmesan cheese, salt and pepper and blend together.
2. Keep the blended pesto on the side and move to cook the tomato. In a frying pan put some olive oil and start cooking the garlic. Once browned, add the tomatoes and cook for a couple of minutes.
3. Add the prawns and cook for further 2 minutes. Cook the pasta al dente. Add the pasta in the frying pan, cook, add the courgette pesto and a ladle of water from the pasta and mix together on a low heat for another two minutes.
4. Plate it up and eat it hot.

Try our easy 'courgetti' recipe, made with baby plum tomatoes, garlic, pesto, pine nuts and a lot of courgette noodles. Courgette spaghetti is a great quick and easy meal that is low in calories but soaks up all the flavours of whichever sauce you pair it with. Spiralize courgettes to make courgetti spaghetti, then set aside. In food processor/blender, combine cilantro, garlic, lemon juice. Tip in the tomatoes, most of the basil, the frozen prawns, caster sugar.

So that’s going to wrap this up with this exceptional food spaghetti with prawn, tomatoes and courgette pesto recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!