Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, slow cooker turkey breast. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Slow Cooker Turkey Breast is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Slow Cooker Turkey Breast is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have slow cooker turkey breast using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Turkey Breast:
- Prepare 1 bone-in turkey breast, 6-7 pounds, skin removed
- Take 1 tbsp olive oil
- Make ready 1 tsp dried minced garlic
- Take 1 tsp seasoned salt
- Take 1 tsp paprika
- Take 1 tsp Italian seasoning
- Get 1 tsp ground black pepper
- Make ready 1/2 cup water
Instructions to make Slow Cooker Turkey Breast:
- Brush turkey with oil.
- Combine the garlic, seasoned salt, paprika, Italian seasoning, and pepper; rub over turkey.
- Transfer to a 6-quart slow cooker; add water.
- Cover and cook on low for 5-6 hours or until tender.
So that’s going to wrap this up for this exceptional food slow cooker turkey breast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
