Easiest Way to Prepare Ultimate Traditional Country Chicken Curry
by Christine Holmes
Traditional Country Chicken Curry
Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, traditional country chicken curry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Traditional Country Chicken Curry is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Traditional Country Chicken Curry is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook traditional country chicken curry using 21 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Traditional Country Chicken Curry:
Make ready 500 gm Chicken
Take 3 Sliced onion
Prepare 2 Chopped tomato
Prepare 1 tablespoon Ginger-garlic paste
Get 2 tablespoon Green chilli paste
Prepare 2 tablespoon Curd
Get 1 teaspoon Turmeric powder
Make ready 1 teaspoon Cumin powder
Get 1/2 teaspoon Meat masala powder
Get 1 teaspoon Garam masala powder
Take to taste Sugar
Prepare to taste Salt
Take 1/2 teaspoon Red Chilli powder
Make ready 4-5 Cardamom
Get 2 pc Cinnamon stick
Get 1/2 teaspoon Ghee/ clarified butter
Make ready 4 tablespoon Oil
Get 1 Whole garlic
Get 4 Whole onion
Get 2 Dry red chilli
Prepare 2 cup Water
Instructions to make Traditional Country Chicken Curry:
Heat a pan and add 4 tablespoon of oil.
Now add dry red chilli,cardamom and cinnamon stick and let them fry for 10 seconds.
Now add sliced onion and let it fry until it becomes golden brown in colour.
Now add ginger garlic paste and saute it for few seconds.
Add chopped tomato and fry very well until the tomato softens.
Now add turmeric powder, cumin powder,salt, sugar, meat masala, red chilli powder and mix all the ingredients very well.
Now add cleaned chicken and mix well.
Now cover the lid of the pan. The chicken will realease water. Leave it like this for 5-7 minutes.
Then open the lid and add 2 cups of water.At this time add whole garlic(cleaned and washed) and whole onion. Close the lid oc the pan and let it cook for nother 15 minutes.
Now open the lid of the pan and add garam masala and ghee.
Extremely delicious country chicken curry is ready to be served.
So that is going to wrap it up for this exceptional food traditional country chicken curry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!