Easiest Way to Prepare Homemade Pan fried Chilli Fish
by Brent Elliott
Pan fried Chilli Fish
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pan fried chilli fish. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Pan fried Chilli Fish is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Pan fried Chilli Fish is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook pan fried chilli fish using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Pan fried Chilli Fish:
Make ready 4 Fillets (Basa Fish )
Get 3 Tablespoons Soya sauce
Take 2 Teaspoons Vinegar
Prepare 1 Tablespoon garlic Freshly Grounded
Take 3 Tablespoons Coriander leaves Freshly Grounded
Take 1 Teaspoon Pepper
Get 1 Tablespoon Green Chilli Fresh paste
Get 1 Tablespoon Butter Melted
Take 1 Teaspoon Honey
Get 1 Onion chopped
Get 2 Tablespoons Corn Flour
Take To Taste Salt
Get 4 Tablespoons Oil
Instructions to make Pan fried Chilli Fish:
Marinate the fillets with all the ingredients (except oil and corn flour) in a big bowl and cover it with a silver foil properly.
Keep it in the refrigerator for at least an hour before pan frying it. You may also keep it overnight, before cooking it next morning
Before frying the marinated fish, add 2 tablespoon of corn flour powder and coat the fillet evenly.
Heat the oil in a non stick pan and in goes the fish with all the marination.
Cook until the fish gives u a crispy look and completely cooked.
Serve hot with egg noodles, or even plain rice. It depends on your choice, it goes well with everything :)
So that’s going to wrap it up for this exceptional food pan fried chilli fish recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!