Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, salmon in teriyaki sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Salmon In Teriyaki Sauce is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Salmon In Teriyaki Sauce is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook salmon in teriyaki sauce using 2 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Salmon In Teriyaki Sauce:
- Prepare 1 large salmon fillet or salmon collar
- Get 4 tbsp teriyaki sauce
Steps to make Salmon In Teriyaki Sauce:
- Fully coat the salmon fillet or salmon collar with teriyaki sauce then boiled it immediately
- Broil the salmon BOTH SIDE for about 30 minutes or longer minutes depending on thickness of the salmon, baste with its marinated and dripping teriyaki sauce every 10 minute till its lightly crispy on the outside yet juicy inside
- **TIPS **OPTIONAL ***additional add on 1tsp of honey on the last 5 minutes for a more thicker and sweeter teriyaki flavour…
So that’s going to wrap this up for this special food salmon in teriyaki sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
