Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, salmon teriyaki. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Salmon Teriyaki is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Salmon Teriyaki is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have salmon teriyaki using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salmon Teriyaki:
- Take 2 salmon fillets
- Prepare 100 ml Teriyaki sauce
- Make ready 1 carrot
- Take 1 cougette
- Get 2 spring onions
- Make ready Half a red pepper
- Take Handful mangetout
- Make ready Long stem brocolli
- Take Spinach
Steps to make Salmon Teriyaki:
- Cut the carrot, courgette, pepper and spring onion into strips
- Place the salmon, vegetables and teriyaki sauce into baking foil and wrap up, leaving space above the ingredients
- Place in oven at 180C for 15-20 minutes
- Steam the brocolli for 5 minutes and the spinach for 1 minute
- Unwrap parcels and serve with rice and vegetables
So that is going to wrap this up with this special food salmon teriyaki recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
