Steps to Prepare Favorite Spicy Potato curry with skin recipe

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, spicy potato curry with skin recipe. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Potato curry with skin recipe is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Spicy Potato curry with skin recipe is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spicy potato curry with skin recipe using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy Potato curry with skin recipe:

1. Take 1 bag 1 kilo of baby potatoes
2. Take 1 large onion finely chopped
3. Prepare 1/2 peppers red green and yellow chopped finely
4. Get 1 teaspoon minced ginger garlic and chillies
5. Take 1 tablespoon oil
6. Prepare 1 teaspoon cumin seeds
7. Make ready to taste Salt
8. Take 1 teaspoon red chilli powder
9. Get 1 teaspoon turmeric powder
10. Take 1 teaspoon jeera powder
11. Prepare 1/4 teaspoon sugar
12. Prepare Squirt of tomato ketchup
13. Take 1 tablespoon Rajahs chicken masala
14. Prepare 1 teaspoon lemon juice
15. Get 2 tablespoons chopped coriander
16. Make ready 2 chopped tomatoes
17. Prepare 1 small bowl of passatta

Instructions to make Spicy Potato curry with skin recipe:

1. Wash the potatoes then cut them in half I boiled mine in a pressure cooker for 3 whistles. Then left them aside. Remember leave the skin on.
2. Add oil to a pan then add cumin seeds and let these pop add onion peppers with garlic ginger and chillies. Add half the coriander and let the mixture become brown. Then add the tomatoes and passatta. Add all the spices salt chilli powder turmeric powder and jeera powder with sugar ketchup masala and lemon juice. Mix this into a lovely gravy then add the potatoes with 1 litre of water and let this simmer until the consistency is just right for a curry.
3. Add coriander on top for decoration. Enjoy 😉

So that’s going to wrap it up for this special food spicy potato curry with skin recipe recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!