Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, soft & chewy chocolate cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Soft & Chewy Chocolate Cookies is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Soft & Chewy Chocolate Cookies is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have soft & chewy chocolate cookies using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soft & Chewy Chocolate Cookies:
- Take 113 gr butter (room temperature)
- Get 100 gr white sugar
- Take 100 gr brown sugar
- Prepare 1 egg
- Take 20 gr cocoa powder
- Take 172 gr flour
- Prepare 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Prepare White chocolate chunks
Steps to make Soft & Chewy Chocolate Cookies:
- In a bowl, well mix together butter, white sugar and brown sugar then add egg, mix until creamy (spatula / whisk mix is ok)
- Pour dry ingredients; flour+cocoa powder, baking powder and baking soda
- Add white chocolate chunks and mix dough with spatula
- Divide dough into small portions (30-40 gr each, scoop by the rounded tablespoon onto the prepared sheet pan. Give some space
- Pre-heat oven then bake the cookies at 180 deg C around 7-10 minutes. Let cool on the pan for a few minutes then use a cooling rack to cool cookies completely.
- Enjoy! Store baked cookies in a jar at room temperature.
So that is going to wrap it up with this exceptional food soft & chewy chocolate cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
