Step-by-Step Guide to Make Speedy Fried Rice & Chilli Fish

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fried rice & chilli fish. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fried Rice & Chilli Fish is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Fried Rice & Chilli Fish is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have fried rice & chilli fish using 30 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Rice & Chilli Fish:

1. Make ready For Chilli Fish(Basa)
2. Prepare 600 gm Basa Fish Cube
3. Get 1 medium size tomato
4. Get 1 medium size capcicum
5. Make ready 1 medium size onion
6. Take 10 pc garlic cloves
7. Get 1 inch ginger slices
8. Take 3 green chillis
9. Make ready 2 Tbsp tomato sauce
10. Make ready 2 Tbsp Soya Sauce
11. Get 1 Tsp chilli sauce
12. Make ready 1 Tsp vinegar
13. Prepare to taste Salt
14. Make ready 1 tsp pepper powder
15. Make ready 1 tsp chilli powder
16. Take 2 eggs
17. Take 1 cup white oil
18. Take 2 Tbsp corn flour
19. Get For Veg. Fried Rice
20. Make ready 250 gm Basmati Rice
21. Make ready 1 cup capcicum cut
22. Get 1 cup carrot cut
23. Make ready 1.5 cup spring onion
24. Get 1 Tbsp szechuan chutney
25. Make ready 1 Tbsp Soya Sauce
26. Make ready to taste Salt
27. Make ready 3 Tbsp white oil
28. Prepare 1 cup water
29. Take 2 red chilli flakes
30. Make ready 10 pepper (Crushed)

Instructions to make Fried Rice & Chilli Fish:

1. Chilli Fish: Marinate the Basa fish cube with soya sauce, salt, chilli powder, pepper, corn flour and 1 egg. Fry the fish cubes and 1 egg in low flame and keep aside.
2. Add onion, garlic, ginger, green chilli, capsicum and tomato one by one in remaining oil and fry in medium flame for 5 minutes. Add vinegar, all sauces and saute for 5 minutes. Add 1 cup water, salt and fried fish. Cook for 10 minutes and add cornflour to make a thick gravy. Ready to serve.
3. Veg Fried Rice: Add white oil in a large frying pot on medium flame, add vegetables one by one and saute for 5 minutes, add chutney, soya sauce, salt, pepper, chilli flakes and water. Cook for 5 minutes in low flame…Now make the flame high and add boiled rice in it. Fry for 5 minutes stiring the rice and mixing it well with vegetables. Ready to serve hot.
4. Serve chilli fish (Basa) with veg. fried rice. Enjoy the dish with green salad.👌👍

So that is going to wrap it up for this special food fried rice & chilli fish recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!