Steps to Prepare Ultimate Almond Milk- How to make vegan milk from scratch

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, almond milk- how to make vegan milk from scratch. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Almond Milk- How to make vegan milk from scratch is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Almond Milk- How to make vegan milk from scratch is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have almond milk- how to make vegan milk from scratch using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Almond Milk- How to make vegan milk from scratch:

1. Make ready 100 gms almond
2. Prepare 375 ml water
3. Get as per taste Sugar (optional)
4. Take As required Vanilla extract /beans (optional)

Instructions to make Almond Milk- How to make vegan milk from scratch:

1. Measure, wash and soak the almond, use warm water, soak for at least 4 hours, or till the almonds are soft.
2. Once the almond becomes soft and the skin comes off easily, peel the skin it takes about 30 minutes to peel this quantity.
3. Once peeled, put it in a mixer grinder jar/ blender and add 1.5 cups of water and grind it till almond are ground fine and blended well with the water. You can adjust the thickness of the almond milk as desired. If you want you can strain the milk to discard any chunky almond left behind.
4. Your 500 ml of #vegan almond milk is ready. You can substitute in place of dairy milk. You can add sugar and vanilla too if you want, I skipped it.

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