Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, prawn and yam tempura. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Prawn and yam Tempura is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Prawn and yam Tempura is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have prawn and yam tempura using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Prawn and yam Tempura:
- Take 2 egg whites
- Prepare 1 cup all-purpose flour
- Prepare 2/3 cups cold water
- Get Oil
- Make ready Prawn
Steps to make Prawn and yam Tempura:
- Beat egg whites in a bowl until frothy.
- Fold flour and cold water into egg whites until batter is just barely mixed.
- Add peeled prawns into batter gently mix.
- Coat yam with batter and stir fry. Will fry with bubbles around it, the bigger the bubbles the more it gets done. That makes it crispy.
So that’s going to wrap this up for this exceptional food prawn and yam tempura recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
