Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, caramel cheesecake apple dip. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Caramel Cheesecake Apple Dip is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Caramel Cheesecake Apple Dip is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook caramel cheesecake apple dip using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Caramel Cheesecake Apple Dip:
- Take 2 packages cream cheese, room temp/softened
- Get 1/4 cup brown sugar
- Prepare 1 tsp pure vanilla extract
- Get 1/2 cup Caramel sauce (I used Smuckers)
- Get 1/3 cup toffee pieces (or 3 skor bars smashed)
Instructions to make Caramel Cheesecake Apple Dip:
- In a large bowl combine cream cheese, brown sugar and vanilla. Beat on high speed to until nice and smooth.
- Lay out the cream cheese in a serving plate, then pour your caramel sauce over top.
- Sprinkle with your toffee bits/or skor pieces.
- Serve with apple slices and pretzels. ENJOY! ! 😊😊😊😉
So that’s going to wrap it up for this special food caramel cheesecake apple dip recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
