Easiest Way to Prepare Ultimate Eggplant Chili-Fries or Chili over Fried Eggplant

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, eggplant chili-fries or chili over fried eggplant. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Eggplant Chili-Fries or Chili over Fried Eggplant is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Eggplant Chili-Fries or Chili over Fried Eggplant is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook eggplant chili-fries or chili over fried eggplant using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Eggplant Chili-Fries or Chili over Fried Eggplant:

1. Take 2 large aubergine eggplant
2. Take 2 quarts chili see any of my recipes
3. Make ready 2 cups mozzarella cheese shredded
4. Prepare as needed seasoned salt
5. Get 2 tablespoons chopped parsley flakes
6. Make ready as needed sour cream

Steps to make Eggplant Chili-Fries or Chili over Fried Eggplant:

1. Preheat oven 400 degrees Fahrenheit
2. Peel and slice the eggplant
3. Heat the oil and fry the eggplant in batches make sure the oil is very hot
4. Move each batch to paper towels to absorb excessive oils. The eggplant absorbs oils a lot. The eggplant will not turn crunchy unless you really overcooked it.
5. Add eggplant to a cooking pan sprinkle parsley
6. Cover with chili
7. Add cheese
8. Bake in oven 40 minutes
9. Add sour cream and serve, I hope you enjoy!

So that is going to wrap this up with this exceptional food eggplant chili-fries or chili over fried eggplant recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!