Recipe of Favorite Nanaimo Bars

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, nanaimo bars. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Nanaimo Bars is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Nanaimo Bars is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have nanaimo bars using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Nanaimo Bars:

1. Take 100 ml Butter
2. Make ready 50 ml Sugar
3. Prepare 3 heaped tablespoons Cocoa powder
4. Make ready 1 Egg
5. Prepare 380 ml Graham crackers
6. Take 100 ml Walnuts
7. Take 100 ml Coconut
8. Prepare 100 ml Butter
9. Prepare 2 tbsp + 2 teaspoons Heavy cream
10. Take 2 tbsp Custard powder
11. Take 400 ml Powdered sugar
12. Make ready 100 grams Chocolate
13. Prepare 2 tbsp Butter

Steps to make Nanaimo Bars:

1. 1st Layer: Heat the first 3 ingredients over a bain-marie (butter, sugar, cocoa powder). Add the beaten egg and patiently heat on low heat until thick. Once it thickens, remove from the heat. Add the crushed graham crackers, finely chopped oven-roasted walnuts, and coconut. Mix together and press into the container.
2. 2nd Layer: Warm the 2nd butter listed in the ingredients (1/2 cup) to room temperature. Combine this melted 1/2 of butter with the heavy cream, custard powder, and powdered sugar. Mix until fluffy and then place on top of Step 1.
3. Melt the chocolate. Add in 2 tablespoons of butter (the 3rd amount of butter listed) and mix together over low heat. Stop the heat and let it cool slightly. While it's still liquid, pour on top of Step 2. Place in the refrigerator until completely chilled.

So that’s going to wrap this up for this exceptional food nanaimo bars recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!