Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, baklava. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Baklava is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Baklava is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook baklava using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baklava:
- Make ready Phyllo pastry
- Take 130 g butter & ½ cup of oil
- Make ready 500 g sugar & 1 cup water
- Make ready 150 g pistachio nuts
- Get 3 tbsp lemon juice
- Prepare https://youtu.be/8IIjVmMf5Nw
Instructions to make Baklava:
- Syrup - Combine water & sugar in a pan and heat. Once it boils add lemon juice and turn off.
- Melt butter in a pan than add oil
- Place baking tray on phyllo pastry and cut to size
- Grease tray, add layers of pastry sprinkling butter on each layer aprox : x8 (layer of nuts) x5 (layer of nuts), x5 (layer of nuts) x end with 8 sheets on top
- Cut in squares, add left over butter into the lines (not all over). Run brush all over the top to spread it out.
- Preheat oven 180 degrees, bake for 25-30 mins
- Put cool syrup on hot Baklava
So that is going to wrap it up for this special food baklava recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
