Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, how to boil cauliflower. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
How to Boil Cauliflower is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. How to Boil Cauliflower is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook how to boil cauliflower using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make How to Boil Cauliflower:
- Make ready 1 Cauliflower
- Get 1 tsp Salt
- Prepare 1 tbsp Vinegar
- Prepare 1 tsp Flour (instead of vinegar)
- Prepare 1 tbsp Lemon juice (instead of vinegar)
Instructions to make How to Boil Cauliflower:
- Remove the leaves and any excess stem. Wash both sides well under running water.
- Check the size of your pot to make sure you can add the whole head of cauliflower. Add enough water to cover the cauliflower.
- Add the salt and vinegar to the water, cover with a lid, and bring to a boil (covering makes it boil faster).
- Add the cauliflower to the boiling water, cover with a lid and boil for 4 minutes. Reduce the time if you're going to cook the cauliflower with heat later.
- Once the 4 minutes are up, drain the water away and let it cool on a cutting board. Use your hands to break apart the florets.
So that’s going to wrap this up for this exceptional food how to boil cauliflower recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
