Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, how to: brown gravy. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
How to: Brown Gravy is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. How to: Brown Gravy is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook how to: brown gravy using 3 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make How to: Brown Gravy:
- Make ready 4 tbsp flour
- Take 4 tbsp butter
- Make ready 2 cups beef broth
Instructions to make How to: Brown Gravy:
- Melt the butter over medium-low heat.
- Add the flour.
- Stir.
- Add the broth. Stir. Simmer for a couple of minutes. The gravy will thicken fast.
- Serve as desired.
So that’s going to wrap this up with this exceptional food how to: brown gravy recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
