Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kheer #eidkimeethas #cookpad #5weekschallenge. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Kheer #eidkimeethas #cookpad #5weekschallenge is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Kheer #eidkimeethas #cookpad #5weekschallenge is something which I have loved my entire life.
Kheer is a rice pudding which is very famous dessert in Indian homes. Its main ingredients are rice, milk and sugar further flavored with different nuts and. Like the other kheer versions, rice kheer is also easy to make and the entire recipe can be made in Just that you need to keep a check when the kheer is simmering and stir it at intervals. this is quick. Kheer is Indian rice pudding made with only three basic ingredients- rice, milk and sugar.
To get started with this particular recipe, we must prepare a few components. You can have kheer #eidkimeethas #cookpad #5weekschallenge using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kheer #eidkimeethas #cookpad #5weekschallenge:
- Take 2 kg milk
- Prepare 1/2 tin condensed milk
- Make ready 1/2 cup cream
- Make ready 1/2 cup rice soaked
- Make ready 1/2 cup sugar
- Take Almond
- Take Pistachio
- Get Desiccated coconut
- Get Few strands of Saffron
Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. In a nutshell, Kheer is a Pakistani/Indian rice pudding. Kheer is not just any rice pudding in which you quickly cook rice in sweet milk and sweep the sweat from your forehead and pitch your spatula in. Kheers and Phirnis are rich and creamy desserts made by slow-cooking milk till it thickens.
Steps to make Kheer #eidkimeethas #cookpad #5weekschallenge:
- Boil 1 kg milk with soaked rice until rice coaked blend into smooth consistency
- Add remaining milk sugar and cook for 15 min add condensed milk Saffron and cream.
- Cook until thickened add almond pistachios and desiccated coconut cook few min and dish it out
- Decorate it with more almonds,coconut and pistachio
Kheer is not just any rice pudding in which you quickly cook rice in sweet milk and sweep the sweat from your forehead and pitch your spatula in. Kheers and Phirnis are rich and creamy desserts made by slow-cooking milk till it thickens. Kheer is a rice pudding from the cuisine of the Indian Subcontinent, made by boiling rice, broken wheat, tapioca, or vermicelli with milk and sugar; it is flavoured with cardamom, raisins, saffron, cashews, pistachios or almonds. It is typically served during a meal or as a dessert. Find kheer stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
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