Recipe of Award-winning Maharashtrasian Hurda Recipes

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, maharashtrasian hurda recipes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Maharashtrasian Hurda Recipes is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Maharashtrasian Hurda Recipes is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook maharashtrasian hurda recipes using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Maharashtrasian Hurda Recipes:

1. Get 250 gm Green Hurda / fruits of Jowar (baked & dry)
2. Make ready 1 tbsp salt
3. Get 1/2 bowl ghee
4. Take 1 tbsp Jaggery
5. Prepare 1 tbsp cumin powder
6. Get 1/2 bowl groundnut

Instructions to make Maharashtrasian Hurda Recipes:

1. Bake the fruits of Jowar
2. Grind it into the mixture - - : Thresh it clearly to remove it's husk - - : Make it clean by threshing, plucking unwanted things.
3. Now keep the cooker on the gas. - - : Pour water 1/2 cooker [1/2 lit ] to it. - - : Wait to boil it & now add Hurda with groundnuts, - - : Pour ghee, add cumin powder & salt to it. - - : Keep the lid on it & take 3 to 4 whistles - - : After cooking add grated Jaggery to it. It gives memorable taste.
4. IMPORTANCE OF THIS FOOD : It contains large amount of calcium so our bones & teeth remain perfect through out our life. - - : It cleans our teeth & keeps away from germs. - - : It must have to eat hot.It must have to eat in the dawn so that it gives good result to our health. - - : If we will eat this HURDA in our farm along with our relatives or friends it gives good taste. It can eat with groundnut chutney, cumin chutney.
5. Garlic flakes along with raw Sea same it gives fantastic taste. - - When we are with our friends or relatives a good energy also flows with it.

So that’s going to wrap it up for this special food maharashtrasian hurda recipes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!