Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, thin slices of tenderloin with homemade rub. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thin Slices of Tenderloin with Homemade Rub is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Thin Slices of Tenderloin with Homemade Rub is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have thin slices of tenderloin with homemade rub using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Thin Slices of Tenderloin with Homemade Rub:
- Prepare 400 gr slices of tenderloin
- Get 3 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Prepare 1 tbsp oil
- Prepare 1 tsp apple cider vinegar
- Take 1 tbsp oil for frying
Instructions to make Thin Slices of Tenderloin with Homemade Rub:
- Combine homemade rub with oil and apple cider vinegar.
- Mix with tenderloin. Inside an airtight container, put it in the fridge for at least an hour. Remove the tenderloin and leave it in the room temperature for 10 - 15 minutes before cooking.
- Heat the oil in a pan. Using medium heat, pan-fry the tenderloin for a minute or two before flipping.
So that’s going to wrap it up for this special food thin slices of tenderloin with homemade rub recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
