Recipe of Perfect Penne Carbonarra

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, penne carbonarra. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Penne Carbonarra is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Penne Carbonarra is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook penne carbonarra using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Penne Carbonarra:

1. Get 3/4 pkg bacon
2. Prepare 1/2 cup chopped sun-dried tomatoes
3. Make ready 1 pkg Alfredo sauce
4. Get 1 white or red onion depends on personal taste
5. Take 3 cloves garlic
6. Take Olive oil
7. Take Salt and pepper
8. Make ready Penne
9. Make ready 4 eggs
10. Make ready Parmesan Cheese

Steps to make Penne Carbonarra:

1. Saute bacon, sun-dried tomatoes and chopped onion together in 2 tablespoons of olive oil till bacon cooked - add pressed garlic, saute for additional1 min - turn off leave in pan
2. Mix up or heat Alfredo sauce about 1 cup serving
3. Cook noodles to desired level
4. Pour Alfredo sauce into the pan with bacon, garlic and onion. Turn on pan to reheat
5. Strain noodles and put noodles in pan with bacon, garlic, onion and Alfredo.
6. Add 3 tablespoons of olive oil and shred Parmesan cheese 1/2 cup to pan. Stir and heat
7. While pan mix is warming, cook your eggs as desired.
8. Prepare serving plates with pasta and put egg on top. Shred bit of Parmesan and serve

So that is going to wrap this up with this exceptional food penne carbonarra recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!