Easiest Way to Make Speedy Aloo Kachori

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aloo kachori. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Aloo Kachori is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Aloo Kachori is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have aloo kachori using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Aloo Kachori:

1. Prepare 1 Cup Boiled mash Potato
2. Get 1 Cup Plain Flour
3. Prepare 1/4 Cup Semolina
4. Make ready Pinch Of Soda Bi-Carb
5. Prepare 2-3 Chopped Green Chili
6. Take 1 Tbsp Chopped Coriander
7. Prepare 1/2 Tsp Chat Masala
8. Prepare 1/2 Tsp Chopped Garlic
9. Get 1/2 Cup Curd
10. Take 1/2 tsp Cumin seeds
11. Make ready Oil
12. Take Salt
13. Get for Garnish-
14. Make ready Curd
15. Prepare Green Pudina Chutney
16. Take Sev

Instructions to make Aloo Kachori:

1. First will make dough. Take Plain flour and semolina in one bowl. add salt, cumin seeds, soda bi-carb and oil in it. Make a well and add 1 tbsp of curd and water as required to make stiff dough. Brush some oil on top of dough
2. Keep dough aside atleast for 1 hr. Later make even balls out of it and use roll and fold technique to make cover flakey and crispy. Now again give it a rest for few minutes
3. To make stuffing just add green chili, salt, chat masala, coriander in Boiled potato.
4. Now stuff our stuffing in dough and make round shape. And gently press it with fingers to make it flat. Dont press too much as we don not want stuffing to come out.
5. Heat some oil for deep frying and deep fry kachoris on low flame till it turn golden brown.
6. Serve it with pudina Chutney, Curd and sev.

So that is going to wrap this up with this exceptional food aloo kachori recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!