Simple Way to Make Quick For Lunch Boxes! Tamagoyaki (Japanese Omelette) with Oyster Sauce and Mayonnaise

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, for lunch boxes! tamagoyaki (japanese omelette) with oyster sauce and mayonnaise. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

For Lunch Boxes! Tamagoyaki (Japanese Omelette) with Oyster Sauce and Mayonnaise is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. For Lunch Boxes! Tamagoyaki (Japanese Omelette) with Oyster Sauce and Mayonnaise is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have for lunch boxes! tamagoyaki (japanese omelette) with oyster sauce and mayonnaise using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make For Lunch Boxes! Tamagoyaki (Japanese Omelette) with Oyster Sauce and Mayonnaise:

1. Take 1 Egg
2. Take 1 tsp Mayonnaise
3. Get 1/2 tsp Oyster sauce
4. Prepare 1 Vegetable oil

Steps to make For Lunch Boxes! Tamagoyaki (Japanese Omelette) with Oyster Sauce and Mayonnaise:

1. Crack the egg into the bowl and add the mayonnaise and oyster sauce. Stir well.
2. Heat oil in the omelette pan and pour half of the egg mixture to evenly coat surface. Mix lightly with chopsticks.
3. When the omelette starts to set, roll it from the opposite end and work towards you. Then pour the remaining egg mixture and do the same to roll around the first roll to make a layer. Cut into 3 portions.

So that is going to wrap this up with this exceptional food for lunch boxes! tamagoyaki (japanese omelette) with oyster sauce and mayonnaise recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!