Step-by-Step Guide to Make Any-night-of-the-week Gujrati style Batata vada

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, gujrati style batata vada. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Hello friends, today we will learn how to make Easy & Quick Gujarati Style Batata Vada recipe. I hope you will like it. Please Share it, Like it, Subscribe. Here is the tastiest Gujarati version of batata Vada and yeah I am sure you will love it Thank you Team Beauty with taste.

Gujrati style Batata vada is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Gujrati style Batata vada is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook gujrati style batata vada using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Gujrati style Batata vada:

1. Prepare 4 medium boiled peeled mashed potates
2. Prepare 1 tbsp oil
3. Get 2 tbsp ginger garlic paste
4. Take 2 green chillies finally chopped
5. Take 1/4 Turmeric powder
6. Take 2 tsp lemon juice
7. Get 1 tbsp corinder powder
8. Make ready 2 tsp sugar
9. Prepare to taste Salt
10. Make ready Oil for deep frying
11. Prepare 1 cup besan
12. Make ready Pinch soda bi - carb
13. Get to taste Salt
14. Prepare 1/4 Turmeric powder

Fresh pomegranate seeds adds a unique crunch to the recipe. Batata vada is quite famous recipe in India. It is the most delicious snack recipe which goes best along with tea/chai. Batata Vada Recipe with step by step pics.

Instructions to make Gujrati style Batata vada:

1. Heat a pan add oil add ginger garlic paste, green chillies tumeric powder, corinder, lemon juice, potatoes sugar and salt mix well. Keep it side.
2. Divided the mixture and equal portions. Roll out each portion into a round and keep a side.
3. Take a another bowl add besan, salt, turmeric powder and soda bi-carb, water smooth batter consitancy.
4. Heat the oil in a fry pan.Deep the potato rounds in the prepared batter and deep fry few at time on medium flame, till they turns golden brown colour from all the sides.
5. Drain absorbent paper and serve hot with green chtuney.

It is the most delicious snack recipe which goes best along with tea/chai. Batata Vada Recipe with step by step pics. Batata Vada is a fried potato stuffed fritter. Absolutely lip smacking delicious recipe of batata vada. Batata vada is a popular Mumbai street food snack.

So that is going to wrap this up with this special food gujrati style batata vada recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!