Recipe of Quick Italian Style Parchment-Wrapped Salmon

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, italian style parchment-wrapped salmon. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Italian Style Parchment-Wrapped Salmon is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Italian Style Parchment-Wrapped Salmon is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have italian style parchment-wrapped salmon using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Italian Style Parchment-Wrapped Salmon:

1. Get 1 cut Raw salmon
2. Take 1 tbsp a–White wine or sake
3. Prepare 1 tsp a–Olive oil
4. Make ready 2 slice b–Sliced garlic
5. Get 2 5 cm rosemary stalks, 2 to 3 basil leaves b–Your choice of herbs (rosemary, basil, etc.)
6. Take 1 to bake together with salmon Your choice of mushrooms, bell peppers, etc.
7. Take Balsamic vinegar
8. Prepare 1 large enough to wrap the salmon Parchment paper or aluminum foil

Steps to make Italian Style Parchment-Wrapped Salmon:

1. Season the salmon liberally with salt and pepper. Place the salmon on a piece of aluminum foil or parchment paper on a bed of the "a" ingredients, then top with the "b" ingredients.
2. Securely seal the aluminum foil or paper. I twisted the ends. Bake in an oven for 10 to 12 minutes at 430F/220C.
3. When it's done baking, squeeze a lemon over the top and bon appetit! Use your choice of vegetables to bake together with the salmon such as bell peppers or mushrooms.
4. Try it with some balsamic vinegar drizzled on top before serving.

So that is going to wrap this up for this exceptional food italian style parchment-wrapped salmon recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!