Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, easy foil-baked salmon. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Easy Foil-baked Salmon is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Easy Foil-baked Salmon is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have easy foil-baked salmon using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Foil-baked Salmon:
- Get 1 filet Salmon (lightly salted)
- Make ready 3 cm worth Carrot
- Make ready 1 Green pepper
- Make ready 1/3 bunch Enoki mushrooms
- Make ready 1 tbsp Ponzu
- Prepare 5 to 10 grams Butter
- Make ready 1 dash Salt and pepper
- Take 1 Lemon or yuzu citrus
Steps to make Easy Foil-baked Salmon:
- Lightly salt and pepper the salmon. Julienne the carrot and green pepper. Shred the enoki mushrooms.
- On a sheet of aluminum foil, place the salmon, vegetables, and butter in order. Drizzle ponzu sauce and soy sauce. Wrap up tightly, and heat in a oven for about 15 minutes.
- If you'd like, serve with squeezed lemon or citrus.
So that is going to wrap this up with this exceptional food easy foil-baked salmon recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
