14/11/2020 10:11

Recipe of Any-night-of-the-week Southern Squash Casserole

by Hettie McKinney

Southern Squash Casserole
Southern Squash Casserole

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, southern squash casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Southern Squash Casserole is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Southern Squash Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have southern squash casserole using 8 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Southern Squash Casserole:
  1. Take 2 cups cut up squash
  2. Make ready 1/2 cup milk
  3. Get 1 egg
  4. Make ready 1 cup cheese
  5. Make ready 1 sleeve Ritz crackers
  6. Prepare 2 Tbsp butter
  7. Prepare 3 Tbsp butter (melted)
  8. Take to taste Salt, pepper, garlic powder & onion powder
Instructions to make Southern Squash Casserole:
  1. Preheat oven 400°F
  2. Over medium heat, put squash and seasonings in a pan with 1/4 cup water and steam with a lid on until tender, about 5 minutes. Drain well.
  3. In a medium bowl mix sleeve of crushed up crackers & 1 cup of cheese together.
  4. Mix one half of cheese cracker mixture with squash.
  5. In a small bowl whisk egg & 1/2 cup of milk together.
  6. Combine milk/egg mixture with squash/cheese crackers, mixing well.
  7. Add melted butter…
  8. Pour squash mixture into a 8x8 casserole dish.
  9. Pour remaining half of cheese/cracker mixture over squash
  10. Slice two tablespoons of butter into thin strips and place on top of casserole.
  11. Bake at 400° for 20-25 minutes, or until top is browned.

So that is going to wrap it up for this special food southern squash casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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