Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shrimp alfredo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Shrimp Alfredo is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Shrimp Alfredo is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook shrimp alfredo using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shrimp Alfredo:
Take 1 lb. fetuccine
Get 3 tbsp. butter, divided
Get 1 lb. shrimp, peeled and deveined, tails removed as you like. I didn’t removed
Make ready kosher salt
Take Freshly ground black pepper
Prepare 2 cloves garlic, minced
Take 2 tbsp. all-purpose flour
Take 1 cup heavy cream
Make ready 1/2 cup. whole milk
Prepare Freshly grated Parmesan, plus more for garnish
Make ready 1 tbsp. Chopped parsley or dill for garnish
Steps to make Shrimp Alfredo:
Cook fettuccine according to the instructions on box, reserving a cup of pasta water to thicken the sauce, if needed.
In a large skillet over medium heat, heat 1 tablespoon butter until melted.
Add shrimp, season with salt and pepper and cook until pink and completely opaque, 2 to 3 minutes per side. Remove shrimp from skillet and set aside.
Into the pan, add remaining 2 tablespoons butter and garlic. Cook until the garlic becomes fragrant, about 1 minute.
Whisk in flour and cook until no longer raw, 2 minutes.
Stir in heavy cream and milk. Bring to a low simmer and whisk in parmesan. When cheese is melted and sauce has thickened slightly, add cooked pasta and shrimp, tossing to combine. Season with salt and pepper.
Garnish with more parmesan and parsley or dill
So that is going to wrap it up for this special food shrimp alfredo recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!