11/10/2020 03:19

Recipe of Award-winning Cream cheese pie with strawberry topping

by Jeff Norton

Cream cheese pie with strawberry topping
Cream cheese pie with strawberry topping

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cream cheese pie with strawberry topping. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Cream cheese pie with strawberry topping is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cream cheese pie with strawberry topping is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook cream cheese pie with strawberry topping using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cream cheese pie with strawberry topping:
  1. Take 2 sticks (8 oz) cream cheese, room temperature
  2. Take 1 can condensed milk
  3. Make ready 1/2 cup sugar
  4. Make ready 8 oz cool whip
  5. Make ready 2 graham cracker pie crust
  6. Take 2 1/2 cups diced strawberries
  7. Make ready 1 package glaze for strawberries
Instructions to make Cream cheese pie with strawberry topping:
  1. Take 2 sticks of room temperature cream cheese and mix till creamy.
  2. Mix in a can of condense milk. Mix in 8 oz of cool whip and half cup of sugar.
  3. Pour mixture into the 2 graham cracker pie crust and chill for one hour.
  4. Topping: - Add 2 1/2 diced strawberries in a bowl and sweeten to taste and let sit for 30 min. Stir strawberry glaze and strawberries together. Divide mixture in half and pour on top of each pie.

So that’s going to wrap it up with this exceptional food cream cheese pie with strawberry topping recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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