Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet and savory burdock & beef simmer. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sweet and Savory Burdock & Beef Simmer is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Sweet and Savory Burdock & Beef Simmer is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have sweet and savory burdock & beef simmer using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sweet and Savory Burdock & Beef Simmer:
- Take 350 grams Thinly sliced beef
- Prepare 2 Burdock root
- Prepare 1 packages Shirataki (konnyaku noodles)
- Take 700 ml Water
- Prepare 4 tbsp ◎Sugar
- Take 2 tbsp ◎Sake
- Take 2 tbsp ◎Mirin
- Prepare 5 tbsp ◎Soy sauce
Steps to make Sweet and Savory Burdock & Beef Simmer:
- Use a knife to peel the burdock skin, cut into long thin shavings, and soak in water.
- Put the water and burdock into a pot and boil until the burdock softens (about 5~10 minutes). Remove any scum that rises to the surface.
- Add the ◎ ingredients and bring to a boil. Add the beef.
- Remove the scum as you go, cook the beef and then add the shirataki. Cook until the sauce cooks down, about 14 minutes. Enjoy.
- User "Seya" topped it over udon to make "Burdock Beef Udon."
So that is going to wrap it up with this exceptional food sweet and savory burdock & beef simmer recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
