Steps to Prepare Award-winning Easy Creamy Chicken Flautas

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy creamy chicken flautas. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Creamy Chicken Flautas is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Easy Creamy Chicken Flautas is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy creamy chicken flautas using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Creamy Chicken Flautas:

1. Take 1 (10 oz) can shredded chicken
2. Take 1/3 cup sour cream
3. Get 1/4 cup shredded Mexican blend cheese
4. Make ready 1 tspn garlic salt
5. Take 1/4 tspn cayenne
6. Take 4 corn tortillas
7. Make ready 1/3 inch Vegetable oil

Instructions to make Easy Creamy Chicken Flautas:

1. Combine drained chicken, sour cream, cheese, and spices in bowl.
2. Wrap tortillas in paper towel and microwave for 30 seconds to make soft and rollable.
3. Spoon filling down center of tortillas, and roll tightly, leaving the opening on bottom
4. Heat about a third inch of vegetable oil in a sauté pan to medium heat and fry opening side down for 2-4 minutes, then flip and fry for another 2-4 minutes or until golden brown. TIP: press down with a spatula for the first minute to keep them closed. If they start to open once flipped you can hold them together with tongs for a min.
5. Set on paper towel for 3-5 minutes to remove excess oil and crisp
6. FINITO! Take a cooksnap & let me know what you think! :)

So that is going to wrap this up for this exceptional food easy creamy chicken flautas recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!