29/10/2020 10:39

Easiest Way to Prepare Ultimate Easy Homemade Nasi Goreng

by Warren Duncan

Easy Homemade Nasi Goreng
Easy Homemade Nasi Goreng

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy homemade nasi goreng. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Homemade Nasi Goreng is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Easy Homemade Nasi Goreng is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook easy homemade nasi goreng using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Homemade Nasi Goreng:
  1. Take 250 g cooked rice
  2. Make ready 4 eggs
  3. Make ready 1 tbsp mince garlic
  4. Make ready 1-2 Chilli red sliced
  5. Prepare 2 spring onion
  6. Prepare 80 g prawns, can be changed to meat
  7. Make ready Vegetables oil
  8. Make ready 4 tbsp Oyster sauce
  9. Make ready to taste Salt and pepper
Instructions to make Easy Homemade Nasi Goreng:
  1. Cut and slice vegetables.
  2. Crack all eggs and mix with rice in a bowl.
  3. Heat up pan with oil, add in garlic and spring onion. saute with no colour until smells good. Then add in chilli.
  4. Then add rice that mixed with egg and stir. Add in oyster sauce.
  5. After stir for 1 minute, cook in prawn and season with salt and pepper.
  6. After everything cooked, taste. And ready to be served, Enjoy the meal!

So that is going to wrap this up with this exceptional food easy homemade nasi goreng recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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