Simple Way to Make Favorite Bacon and smoked cheddar pasta in mint-lemon dressing

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bacon and smoked cheddar pasta in mint-lemon dressing. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Bacon and smoked cheddar pasta in mint-lemon dressing is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Bacon and smoked cheddar pasta in mint-lemon dressing is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bacon and smoked cheddar pasta in mint-lemon dressing using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bacon and smoked cheddar pasta in mint-lemon dressing:

1. Get cup Pasta of your choice - a
2. Take Olive oil pasta - to sauté n for the
3. Prepare cup Bacon bits - roughly a
4. Prepare handful cheddar cheese Smoked - cut into bits , a
5. Make ready dressing For or the
6. Make ready handful Mint leaves - a chopped
7. Take one Lime juice lime - of
8. Prepare Salt pepper and

Instructions to make Bacon and smoked cheddar pasta in mint-lemon dressing:

1. Cook pasta in salted water. I add some olive oil too.
2. Sauté bacon bits in olive oil and add cooked pasta to it.
3. Once mixed thoroughly, if it looks totally dried out, pour a ladle of pasta water.
4. Dressing - combine mint leaves, lime juice, salt and pepper with little olive oil in a small container and shake well.
5. Switch the flame off and drizzle the dressing and mix well. Add chopped cheddar bits and keep covered for few minutes and then serve warm.

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