14/11/2020 02:17

Recipe of Favorite *EASY* Vegan “salt fish” Fritter

by Jack Alvarado

<em>EASY</em> Vegan “salt fish” Fritter
<em>EASY</em> Vegan “salt fish” Fritter

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy vegan “salt fish” fritter. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

EASY Vegan “salt fish” Fritter is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. EASY Vegan “salt fish” Fritter is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook easy vegan “salt fish” fritter using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make EASY Vegan “salt fish” Fritter:
  1. Get 1/3 cup small diced green peppers
  2. Get 1/3 cup small diced onion
  3. Make ready 1/3 cup Marinated artichoke chopped (optional)
  4. Make ready 2 cups AP flour
  5. Get 1 tsp baking soda OR baking powder
  6. Make ready 1/2 cup water
  7. Make ready 1 tsp paprika
  8. Prepare 1 tsp garlic powder
  9. Prepare 2 tsp old bay season
  10. Get 1 tsp seafood season (if you have)
  11. Make ready 1 tsp black pepper
  12. Get 2 tsp salt
  13. Get Oil for frying (shallow fry)
Steps to make EASY Vegan “salt fish” Fritter:
  1. Combine flour, baking soda and all spices. Combine well
  2. Now add the peppers and onions (artichoke if you want) Artichoke is for fish like texture. Either way will be fine
  3. Now little by little add the water. You need a thick pancake like consistency. Not too loose. You may NOT need all of the water
  4. Once oil is hot, get a heaping spoon and carefully place the batter in the oil. Once hard one one side, flip and lightly flatten the fritter. For even cooking. May have to flip a few times. This should make about 8-10 fritters
  5. Once golden brown. Sprinkle some salt and you’re done. Pair with some fried plantain. !!

So that is going to wrap it up for this exceptional food easy vegan “salt fish” fritter recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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