Recipe of Super Quick Homemade Mom's Baked Lasagna

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mom's baked lasagna. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Mom's Baked Lasagna is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Mom's Baked Lasagna is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook mom's baked lasagna using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mom's Baked Lasagna:

1. Get 1 12" foil baking pan
2. Prepare 1 1/2 lbs ground turkey
3. Take 1 lb pork sausage
4. Make ready 60 oz spaghetti sauce
5. Make ready 1/2 cup grated parmesan cheese
6. Get 16 oz grated mozzarella cheese
7. Take 1 lb lasagna noodle
8. Make ready 1 tsp salt
9. Make ready 1 tbsp sugar
10. Prepare 2 tbsp parsley flakes
11. Take 1 tbsp basil leaves

Instructions to make Mom's Baked Lasagna:

1. Remove casing from sausage and chop it up into small pieces.
2. Cook ground turkey and chopped sausage together in a pan and drain the excess fat and oil.
3. Boil water for cooking the lasagna noodles
4. Mix in a bowl the spaghetti sauce, salt, sugar, parsley flakes, and basil leaves while waiting for the water to bowl.
5. Once water is boiling add the lasagna noodles and cook until al dente.
6. Rinse the lasagna noodles with cold water and then pat dry with a towel.
7. Layer in the baking pan in this order: noodles, meat, sauce, both cheeses. Until you have filled the baking pan, or to your heart's desire.
8. Bake uncovered for 350 degrees F for 45 minutes. Let it cool down for 15 minutes before serving.

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