07/10/2020 16:49

Steps to Make Perfect Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)

by Helena Figueroa

Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)
Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, kale & sausages - salad bowl (gluten & diary free) (healthy & easy). It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have kale & sausages - salad bowl (gluten & diary free) (healthy & easy) using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy):
  1. Make ready Half a Kale bunch
  2. Get 3 large white mushrooms. (You may substitute with any sort of mushroom)
  3. Prepare 3 cloves garlic
  4. Get 1 can Gluten free sausages
  5. Take 1/2 packet Vermicelli noodles
  6. Take Wet Ingredients
  7. Get 2 Teaspoons Soy Sauce (Extra if needed)
  8. Take 4 cups water
  9. Take 1 teaspoon oyster sauce
  10. Take 3 tablespoons oil (I used vegetable oil)
Steps to make Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy):
  1. Boil water & soak noodles - set aside once cooked
  2. In a pan, heat a teaspoon of oil, add mushrooms & garlic. Sauté & add a splash of water & soy sauce. - Set aside once cooked
  3. Repeat step 2 with Kale. I.e : In a pan, heat a teaspoon of oil, add kale& garlic. Sauté & add a splash of water & oyster sauce. - Set aside once cooked
  4. Stir fry sausages & cut into small pieces once cooked.
  5. Plate up all cooked dishes over a bowl of noodles! & Vola - All Done. Add a pinch of pepper or chili flakes if needed.

So that’s going to wrap this up for this special food kale & sausages - salad bowl (gluten & diary free) (healthy & easy) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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