20/11/2020 22:31

Recipe of Perfect Simple Hainanese Chicken in Rice Cooker

by Maggie Singleton

Simple Hainanese Chicken in Rice Cooker
Simple Hainanese Chicken in Rice Cooker

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, simple hainanese chicken in rice cooker. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple Hainanese Chicken in Rice Cooker is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Simple Hainanese Chicken in Rice Cooker is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook simple hainanese chicken in rice cooker using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Simple Hainanese Chicken in Rice Cooker:
  1. Make ready Half breast chicken fillet
  2. Take 100 ml rice
  3. Make ready 160 ml broth
  4. Take 1 tsp grated garlic (you can use garlic powder in lesser quantity)
  5. Get 1 tsp grated ginger (you can use ginger powder in lesser quantity)
  6. Make ready 1/2 tsp onion flakes (a few regular onion slice swill do)
  7. Prepare 1/2 tsp sesame oil
  8. Take 1 tsp oil (I used fermented garlic oil, but you can use sunflower, corn, etc.)
  9. Take 1/2 tsp salt
  10. Get Lime juice
Instructions to make Simple Hainanese Chicken in Rice Cooker:
  1. Coat chicken with salt and lime juice.
  2. Mix all ingredients except chicken in a rice cooker (I use a small one, 600 ml capacity).
  3. Put the chicken inside. Press COOK and wait until it's cooked.

So that’s going to wrap this up for this special food simple hainanese chicken in rice cooker recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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