21/10/2020 15:11

Easiest Way to Prepare Ultimate Healthy Vegan Vegetable Frittata in Microwave

by Hunter Thompson

Healthy Vegan Vegetable Frittata in Microwave
Healthy Vegan Vegetable Frittata in Microwave

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, healthy vegan vegetable frittata in microwave. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Healthy Vegan Vegetable Frittata in Microwave is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Healthy Vegan Vegetable Frittata in Microwave is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have healthy vegan vegetable frittata in microwave using 25 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Vegan Vegetable Frittata in Microwave:
  1. Get 1 tablespoon olive oil
  2. Take 1 medium potato, diced (with or without the skin)
  3. Take 1 small onion, diced
  4. Prepare 1 Yellow bell pepper, diced
  5. Make ready 1 zucchini, diced
  6. Take 2 cloves garlic, minced
  7. Take 8 cherry tomatoes, quartered
  8. Take 10 black olives sliced
  9. Get 1/4 th teaspoon salt
  10. Make ready 1/4 th teaspoon freshly grounded pepper
  11. Make ready For the Batter
  12. Get 1/2 cup garbanzo bean flour or corn flour
  13. Prepare 1/2 teaspoon baking soda
  14. Prepare 1 teaspoon lemon juice
  15. Take 1/4 th teaspoon salt or to taste
  16. Prepare 1/2 cup almond milk
  17. Prepare 1/2 teaspoon mustard powder
  18. Take 1 teaspoon Italian herbs dried
  19. Prepare 1/2 teaspoon garlic powder
  20. Take 1/8 th teaspoon white or black pepper optional
  21. Get 1 tablespoon grated cheddar cheese
  22. Prepare Salad Topping
  23. Take 2 lettuce leaves
  24. Get 1 tablespoons vegan mayonnaise
  25. Make ready 1/4 th teaspoon salt or to taste
Steps to make Healthy Vegan Vegetable Frittata in Microwave:
  1. In a non-metallic microwave safe bowl, mix together potatoes, onion, bell peppers, zucchini, garlic, tomatoes and butter.
  2. Cover and microwave on High for 5 minutes, stirring once or twice.
  3. Season with salt and pepper.
  4. Now take a mixing bowl and combine the remaining ingredients listed under batter and whisk well to obtain a smooth, lump free pancake like batter.
  5. Pour this batter/mixture into the prepared vegetable and stir to combine.
  6. Arrange olives on the top surface.
  7. Cover the dish and microwave on high for 3 minutes.
  8. Sprinkle cheese on top, cover and microwave for 1-2 minutes until the cheese melts.
  9. Let it stand for 5 minutes before slicing and serving.
  10. Serve along, with green salad, vegan mayonnaise and with any condiments of choice. - Enjoy endlessly.
  11. Note- I have used a 1350 watt microwave.Others may have different wattage. Therefore it might take a little more or less time accordingly.

So that is going to wrap this up for this special food healthy vegan vegetable frittata in microwave recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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