Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, minji stew with egg plant salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Minji stew with egg plant salad is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Minji stew with egg plant salad is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have minji stew with egg plant salad using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Minji stew with egg plant salad:
- Get 1/2 Cup peas
- Get 5 Potatoes
- Take 4 Egg plants
- Prepare 1 Courgette
- Prepare 2 Tomatoes
- Take 1 Tbs tomato paste
- Take 1 Onion
- Make ready 1 Carrot
- Get Cooked rice
Steps to make Minji stew with egg plant salad:
- Boil the minji peas till soft and drain the water.cut the courgette into thin slices
- Cut the onion in small pieces and fry in a little oil till brown add tomatoes and tomato paste and fry for 2 minutes
- Add the the courgette,potatoes,carrots and the peas and 2 cups water and let simmer till potatoes are ready.season with salt
- Serve with japanese eggplant salad see my recipe on how to make it
- Japanese eggplant salad https://cookpad.com/ke/recipes/5681563-japanese-eggplant-salad
So that is going to wrap this up with this special food minji stew with egg plant salad recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
