Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, easy dry rub chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Dry Rub Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Easy Dry Rub Chicken is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have easy dry rub chicken using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Dry Rub Chicken:
- Take 4 skin-on boneless chicken thighs
- Make ready 2 Tablespoon olive oil
- Prepare 1 Tablespoon Italian seasoning
- Make ready 2 teaspoons paprika
- Make ready 2 teaspoons garlic powder
- Make ready 2 teaspoons onion powder
- Make ready 1/2 teaspoon salt
- Make ready 1/2 teaspoon black pepper
Instructions to make Easy Dry Rub Chicken:
- Mix all the dry ingredients and set aside.
- Make a few slices on the flesh part of the chicken thigh without cutting through. Use a paper towel to pat dry the thighs.
- Rub both sides of the chicken with olive oil. Then, rub both sides of the chicken generously with the dry mix.
- Line the fryer basket with a lightly greased aluminum foil. Put the chicken thighs into the basket without stacking. Air fry at 360F (180C) for about 8 minutes. Then, air fry again at 400F (200C) for about 4 minutes until cooked through at 165F (74C).
So that is going to wrap this up with this special food easy dry rub chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
