How to Prepare Perfect Low Carb Philly Cheesesteak Casserole
by Alma Walker
Low Carb Philly Cheesesteak Casserole
Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, low carb philly cheesesteak casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Low Carb Philly Cheesesteak Casserole is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Low Carb Philly Cheesesteak Casserole is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have low carb philly cheesesteak casserole using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Low Carb Philly Cheesesteak Casserole:
Make ready 1 lb lean ground beef
Get 1/2 green bell pepper - chopped
Take 4 oz fresh button mushrooms - chopped
Take 1 tsp salt
Make ready 1/4 tsp black pepper
Take 1/2 tsp onion powder
Make ready 1 tsp worcestershire sauce
Make ready 4 eggs
Prepare 1/2 cup heavy whipping cream
Prepare 6-8 slices provolone cheese
Steps to make Low Carb Philly Cheesesteak Casserole:
Brown ground beef in a large skillet over medium heat, breaking up to a fine crumble as you go. About halfway through cooking the meat add the bell pepper and mushrooms. Stir in the salt, pepper, onion powder, and worcestershire. Continue cooking until the veggies are tender.
When meat mixture is done do not drain. Transfer directly to a greased 9x9 inch casserole dish, spreading out evenly. Set aside to cool for about 10 minutes.
While the meat is cooling preheat oven to 350°F. Crack eggs into a medium bowl. Add cream to eggs. Wisk together until well blended.
Pour egg blend evenly over meat mixture in casserole dish. Top evenly with provolone to cover (I used 7 1/2 slices to get the coverage I desired).
Place casserole in oven. Bake 20-30 minutes or until the center no longer jiggles when you shake the dish. If the cheese begins to brown too much while cooking loosely tent with foil. When done, remove from oven and let rest 10 minutes. Dish it up and enjoy!
So that is going to wrap it up for this exceptional food low carb philly cheesesteak casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!