Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, fettuccine alfredo with sausage and veggies. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fettuccine Alfredo with sausage and veggies is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Fettuccine Alfredo with sausage and veggies is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have fettuccine alfredo with sausage and veggies using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fettuccine Alfredo with sausage and veggies:
- Make ready Pasta
- Prepare 6 -8 cheese turkey or chicken sausage
- Take 1 lb fettuccine noodles
- Take 1 cup mixed frozen vegetables, thawed and rinsed
- Make ready 1 cup Alfredo sauce
- Prepare 1/2 cup chicken stock
- Get 1 grated parmesan cheese 1/3 cup or to taste
- Make ready 1 tbsp olive oil
Instructions to make Fettuccine Alfredo with sausage and veggies:
- cook fettuccine according to package. Save some pasta water you may need later.
- heat oil in dutch oven, once hot, add sausage and brown.
- stir in vegetables, Alfredo sauce and chicken stock, bring to a simmer
- add cooked pasta to simmering mixture. Taste, add salt and pepper as needed.
- if this looks dry add some pasta water as needed. Do not add too much.
- shake cheese on meal as needed.
So that’s going to wrap this up with this special food fettuccine alfredo with sausage and veggies recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
