Recipe of Homemade Peas and corn salad

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, peas and corn salad. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

And Corn Pasta Salad, Watercress Pesto Pasta With Peas, Grilled Vegetable Summer Pasta Salad With A Basil & Roasted Garlic Vinaigrette. Cook peas until crisp-tender as directed on package. Drain; rinse with cold water to cool. In large bowl, combine peas and all remaining salad.

Peas and corn salad is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Peas and corn salad is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have peas and corn salad using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Peas and corn salad:

1. Prepare Ginger-garlic paste
2. Take Soft boiled corn
3. Take Boiled peas (minji)
4. Make ready 2-3 smoked sausage
5. Prepare 1 carrot, cubed
6. Make ready 1 diced onion
7. Get 1 diced green bell pepper
8. Take 1 diced courgette
9. Get leaves Some coriander
10. Get Salt
11. Make ready Cooking oil/ butter

Sweet canned peas and corn, canned mushrooms, and hard-boiled egg combine with a creamy dressing and some zesty pickled pimentos. Mix peas, corn, and mushrooms together in a large salad bowl. Fold in hard-cooked egg, onion, mayonnaise, sour cream, and pimento peppers. Summers are synonymous with salads—from green, leafy salads and pasta salad to Southern staples like chicken salad and potato salad.

Instructions to make Peas and corn salad:

2. Heat some cook or butter, depending on your preferences. Add in onion, courgette and green bell pepper. Cook on medium heat until bell pepper is slightly soft.
3. Add diced carrots the smoked sausages and cook for a minute or two.
4. Add in salt and garlic paste,mix and cook for a minute.
5. Add in your boiled corn and peas,as well as a tablespoon of water. Cover and let it cook over medium heat.
6. Serve warm as a side dish.

Fold in hard-cooked egg, onion, mayonnaise, sour cream, and pimento peppers. Summers are synonymous with salads—from green, leafy salads and pasta salad to Southern staples like chicken salad and potato salad. But instead of calorie-dense, mayo-filled picnic salads, it's time to put that bounty of seasonal fruits and vegetables to good use. This fresh, vibrant recipe is filled with. View top rated Corn and pea salad recipes with ratings and reviews.

So that is going to wrap it up with this special food peas and corn salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!