Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, nilagang baka 😍 (filipino recipe). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Nilagang Baka 😍 (Filipino recipe) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Nilagang Baka 😍 (Filipino recipe) is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have nilagang baka 😍 (filipino recipe) using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Nilagang Baka 😍 (Filipino recipe):
- Get kl or half beef shank and tendon, cut into serving pieces
- Prepare large onion, sliced
- Take garlic, minced
- Take medium potatoes, quartered
- Take pechay
- Make ready Baguio beans, ends trimmed
- Get small cabbage, quartered
- Prepare salt/fish sauce
- Get peppercorns
- Prepare water
- Prepare vegetable oil
Instructions to make Nilagang Baka 😍 (Filipino recipe):
- In a large pot, heat oil and saute garlic and onion.
- Add beef, water, salt/fish sauce and peppercorns. Cover and boil until beef is fork tender (more than one hour).
- Add potatoes, corn and cook until tender.
- Add Baguio beans, pechay and cabbage and season with salt/fish sauce.
- Serve with fish sauce, sili and calamansi
So that is going to wrap this up with this exceptional food nilagang baka 😍 (filipino recipe) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
