Simple Way to Make Award-winning Uncle Mac's Jalapeño Poppers

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, uncle mac's jalapeño poppers. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Uncle Mac's Jalapeño Poppers is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Uncle Mac's Jalapeño Poppers is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have uncle mac's jalapeño poppers using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Uncle Mac's Jalapeño Poppers:

1. Take 24 large raw jalapeños
2. Take 24 (1 oz) strips of smoked Gouda cheese
3. Get 24 (1 oz) strips of chicken cutlet
4. Prepare 12 strips thin center cut bacon cut in half

Steps to make Uncle Mac's Jalapeño Poppers:

1. Cut a slit lengthwise on top of each Jalapeño then with a small knife remove the seed bulb and ribs from each jalapeno.
2. Place one strip of smoked Gouda cheese inside each Jalapeño.
3. Place one strip of chicken cutlet inside each Jalapeño on top of smoked Gouda cheese.
4. Wrap one half slice of bacon around center of each Jalapeño and secure closed with a toothpick.
5. Grill or broil poppers on BBQ or in oven broiler until bacon crisps and peppers begin to char.
6. Serve with Marie's asiago peppercorn dressing or any other dressing of your choice.

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