Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, gray peas (pays) and bacon. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Gray Peas (Pays) and Bacon is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Gray Peas (Pays) and Bacon is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have gray peas (pays) and bacon using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Gray Peas (Pays) and Bacon:
- Prepare 1 lb Gray Peas
- Get 1 Soda Tablet or 1 tsp Bicarb
- Get 1 lb Bacon
Steps to make Gray Peas (Pays) and Bacon:
- The peas need to be soaked for 24 hours, cover them with plenty of cold water in a big bowl with a lid. You can add the Soda tablet or Bicarb to help the peas soften. Check them a few times and top up the water if it gets low.
- Rinse the peas and add them to a large saucepan… then cover with fresh water. They get about 1/3 bigger while cooking so make sure you have room for that.
- Bring to the boil and simmer for 45 minutes
- Chop and fry the bacon until it is brown
- Turn down the heat to the lowest setting, add the bacon, cover and cook for a further 2 hours… but they could keep warm all day!
- Serve in a bowl, or perhaps as a side to accompany Pork Faggots.
So that is going to wrap this up for this special food gray peas (pays) and bacon recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
