Simple Way to Make Award-winning Spring Vegetable Casserole

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, spring vegetable casserole. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Spring Vegetable Casserole is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Spring Vegetable Casserole is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spring vegetable casserole using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spring Vegetable Casserole:

1. Take 4 russet potatoes, cut into 8 pieces each
2. Get 1 small cauliflower, cut into florets
3. Make ready 7 carrots, cut into smaller pieces, about baby carrot size
4. Get 1 can french cut green beans, drained
5. Prepare 3 tbsp butter
6. Get 3 tbsp all-purpose flour (can use gluten-free flour as well)
7. Prepare 2 cups milk of your choice
8. Make ready salt
9. Prepare pepper
10. Take 1 cup shredded cheddar cheese (3 oz)
11. Get chopped fresh parsley

Instructions to make Spring Vegetable Casserole:

1. To cook vegetables, bring 1 inch of water to a boil in a pot over high heat. Add potatoes. Boil for 10-12 minutes or until tender. Use slotted spoon to remove & set aside. Repeat cooking process with the cauliflower & carrots, cooking separately just until crisp tender.
2. Preheat oven to 350ºF. Spray a 2 qt casserole with nonstick cooking spray. Arrange vegetables in prepared casserole dish.
3. For sauce, melt butter in medium saucepan over medium heat. Stir in flour until smooth. Gradually stir in milk. Cook until thickened, stirring constantly. Season to taste with salt & pepper. Add cheese, stirring until cheese is melted.
4. Pour sauce over vegetables & sprinkle with chopped parsley. Bake until heated through, about 15 minutes.

So that is going to wrap it up with this exceptional food spring vegetable casserole recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!