21/10/2020 23:26

Simple Way to Make Homemade Fish fillets

by Catherine Rodgers

Fish fillets
Fish fillets

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fish fillets. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Fish fillets is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Fish fillets is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook fish fillets using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fish fillets:
  1. Make ready Fish fillets
  2. Make ready 3 fresh green peppers
  3. Make ready 2 large onions
  4. Get Tomato
  5. Prepare Oil for frying
  6. Get Seasonings
  7. Take Mashed ginger and garlic
Instructions to make Fish fillets:
  1. Defrost the fish fillets, marinate and set aside for about 2 hours.
  2. In a pan, add a little bit of oil and transfer the marinated fish fillets into it. Fry until it turns to golden brown, then turn to the other side and also allow it to cook.
  3. Chop the veggies i.e onions, green peppers and the tomatoes. Transfer the onions and green peppers into the pan and stir until cooked. Add seasonings and stir.
  4. Lastly add the sliced tomatoes, the mashed ginger and garlics and mix the veggies all together.
  5. And the fish fillets are ready to be served. OH YUM😋

So that’s going to wrap this up with this special food fish fillets recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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