How to Prepare Speedy Fish Stew

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fish stew. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fish Stew is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Fish Stew is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook fish stew using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fish Stew:

1. Make ready 1 tilapia(fried)
2. Take 2 tomatoes
3. Take 1 onion
4. Prepare to taste salt
5. Prepare 1 tbsp cooking oil
6. Get bunch sukuma wiki(kales)
7. Get 1 tbsp cooking oil
8. Make ready bunch sukuma wiki(kales)

Instructions to make Fish Stew:

1. Chop the onion and tomatoes and clean and slice the sukuma wiki.
2. Heat oil in a pan and add fry the onions. Add the tomatoes and stir.
3. Add the sukumawiki and stir some more. Add salt and a little water and cook on low heat
4. Pour over the fish and serve.
5. Heat oil in a pan and add fry the onions. Add the tomatoes and stir.
6. Add the sukumawiki and stir some more. Add salt and a little water and cook on low heat
7. Pour over the fish and serve.

So that’s going to wrap it up for this exceptional food fish stew recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!