Steps to Make Favorite Baked zucchini with salad

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, baked zucchini with salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked zucchini with salad is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Baked zucchini with salad is something that I have loved my whole life.

Easy and basic Chinese style Zucchini salad is one of the best side dishes in summer when fresh and tender Zucchini is dominating on the market. But Zucchini has obtained the popularity quickly in recently. And my favorite way to cook this lovely vegetable is to make a basic salad. Arrange potatoes on a baking pan.

To get started with this recipe, we must first prepare a few components. You can have baked zucchini with salad using 21 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked zucchini with salad:

1. Prepare 1 zucchini
2. Take 1 tomato puree tin
3. Take 1 table spoon tomato concentrate
4. Get 2 garlic cloves
5. Get 2 tsp dry oregano
6. Make ready 2 tsp dry parsley
7. Prepare 1 bunch fresh coriander
8. Take 100 g ricotta
9. Make ready 1 mozzarella
10. Get Olive oil
11. Get Salt
12. Take Pepper
13. Prepare Salad
14. Take 100 g corn salad
15. Make ready Balsamic vinegar
16. Make ready Olive oil
17. Take 2 gloves garlic
18. Prepare Salt
19. Take Pepper
20. Take For decoration
21. Make ready Basil

Spoon mixture into zucchini halves and sprinkle with paprika. This Ultimate Zucchini Salad is so flavorful and healthy, you'll want to make it all summer long! The good news is that zucchini happens to be one of the absolute most versatile vegetables around. There are so many things to do with From eggs to breakfast casseroles, sandwiches, salads, sides, pasta, baked goods, and so much more, zucchini has a spot of the table for every meal of the day.

Instructions to make Baked zucchini with salad:

1. Wash and cut the zucchini 1 cm wide, marinate them for 30 min in olive oil and salt. Then grill them till they have dark lines.
2. While the zucchini are grilling, prepare the tomato sauce. In a pan heat some squashed garlic and olive oil. When it starts to smell, add the tomato puree and concentrate. Add oregano, parsley, chopped coriander, salt and pepper.
3. Once the zucchini are grilled, take a larger casserole, cover it with baking paper and distribute the zucchini. Cover the zucchini with ricotta and mozzarella and finish everyhing with tomato sauce. Put everything into a pre-heated oven and bake on 150°C for 30 min
4. While the zucchini is baking, clean the corn salad, chop the garlic finely and half the tomatoes.
5. Put the zucchini on a plate add the salad and tomatoes on the side and season the salad with garlic, vinegar, oil, salt and pepper

The good news is that zucchini happens to be one of the absolute most versatile vegetables around. There are so many things to do with From eggs to breakfast casseroles, sandwiches, salads, sides, pasta, baked goods, and so much more, zucchini has a spot of the table for every meal of the day. Here's a simple baked zucchini recipe that fits in well with most any meal. This page includes a video so you can see as well as read how to make this. I don't know how French this baked zucchini recipe could really be considered, but I find that it fits easily into my French menus.

So that’s going to wrap it up with this exceptional food baked zucchini with salad recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!